Miscellaneous Books

The Italian Baker, Revised: The Classic Tastes of the Italian Countryside-Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book] The only comprehensive book, in English or Italian, to cover the entire range of Italian baking, from breadsticks and cornetti to focaccia, tarts, cakes, and pastries. This latest edition, updated for a new generation of home bake The Italian Baker, Revised: The Classic Tastes of the Italian Countryside-Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]