Cooking & Baking Equipment

All-Clad Stainless Steel 8-Quart Stock Pot with Lid Highly versatile, the stock pot is essential to the well-equipped kitchen, allowing you to saute or brown, then add liquids for stocks, soups and stews. Its size easily accommodates many ears of corn, lobster, a big batch of chili or braised lamb... All-Clad Stainless Steel 8-Quart Stock Pot with Lid