Baking Ingredients
Waffle Mix Istant Dough | Just add Water and Butter | Tartu Mill Waffle (20x 400g Waffle mix)
CLASSIC (THIN) WAFFLES: Pour the mix in a bowl and add 200 g butter or margarine (margarine should be warm and soft with a fat content of 72-80%), add 235 ml warm water. Blend the dough until homogenous and let it rest for 10-15 min. Fry the thin...
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