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Wusthof Classic Tomato knife 1...Forged from one piece of stainless steel, laser-tested cutting edge geometry. ... Forged from one piece of stainless steel, laser-tested cutting edge geometry. Absolute sharpness and lasting edge retention. Functional, proven design. Triple riveted handle scales. WÜSTHOF is the official outfitter of the German and Japanese national... moreDetails
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Wusthof 16 cm Fish Fillet Knif...The Wüsthof Classic knife series impresses with its timeless design and reliab... The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to care for and with its large selection offers the right cooking tool for every food fan - eg this filleting knife for fish, meat and fruit With... moreDetails
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Wusthof Classic 9 Piece knife ...The Wüsthof Classic knife series impresses with its timeless design and best q... The Wüsthof Classic knife series impresses with its timeless design and best quality. It is easy to care for and with its large selection of blade shapes offers every food fan the right cooking tool - for example this professional kitchen knife set... moreDetails
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WUSTHOF 4.00229E+12 4188-7 Cla...WASTHOF Cutlery is crafted to resist corrosion and dulling High Carbon Stainle... WASTHOF Cutlery is crafted to resist corrosion and dulling High Carbon Stainless Steel Blades precisely 3 Piece Knife Set with dual riveted synthetic 7 moreDetails
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Wusthof Classic Tomato knife 1...Forged from one piece of stainless steel, laser-tested cutting edge geometry. ... Forged from one piece of stainless steel, laser-tested cutting edge geometry. Absolute sharpness and lasting edge retention. Functional, proven design. Triple riveted handle scales. WÜSTHOF is the official outfitter of the German and Japanese national... moreDetails
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Wüsthof Classic 5 Inch Hollow ...KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a th... KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted... moreDetails
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Wusthof Classic 9 Piece knife ...The Wüsthof Classic knife series impresses with its timeless design and best q... The Wüsthof Classic knife series impresses with its timeless design and best quality. It is easy to care for and with its large selection of blade shapes offers every food fan the right cooking tool - for example this professional kitchen knife set... moreDetails
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Wüsthof Classic 5 Inch Hollow ...KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a th... KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted... moreDetails
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Wüsthof Classic Ikon 7 Inch Ho...ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner ... ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with... moreDetails
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Wüsthof Classic 7 Inch Hollow ...KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a th... KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted... moreDetails
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Wüsthof Classic 7 Inch Hollow ...KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a th... KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted... moreDetails
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Wusthof Classic Carving Knife ...Wusthof classic carving knife 23cm Wusthof classic carving knife 23cm Wusthof Wusthof classic carving knife 23cm Wusthof classic carving knife 23cm Wusthof moreDetails
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Wusthof Classic Bread Knife 26...Blade length: 26cm, handle length: 112mm Type of use: cutting Hardness degree:... Blade length: 26cm, handle length: 112mm Type of use: cutting Hardness degree: 58 HRC Usable for: roasts, bread, rolls, cabbage, lettuce heads, cakes, pies Handle material: Special plastic riveted moreDetails
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Wusthof 16 cm Fish Fillet Knif...The Wüsthof Classic knife series impresses with its timeless design and reliab... The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to care for and with its large selection offers the right cooking tool for every food fan - eg this filleting knife for fish, meat and fruit With... moreDetails
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Wusthof 16 cm Fish Fillet Knif...The Wüsthof Classic knife series impresses with its timeless design and reliab... The Wüsthof Classic knife series impresses with its timeless design and reliable performance. It is easy to care for and with its large selection offers the right cooking tool for every food fan - eg this filleting knife for fish, meat and fruit With... moreDetails
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Wusthof Classic Bread Knife 26...Blade length: 26cm, handle length: 112mm Type of use: cutting Hardness degree:... Blade length: 26cm, handle length: 112mm Type of use: cutting Hardness degree: 58 HRC Usable for: roasts, bread, rolls, cabbage, lettuce heads, cakes, pies Handle material: Special plastic riveted moreDetails
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Wüsthof Classic 7 Inch Hollow ...KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a th... KITCHEN WORKHORSE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted... moreDetails
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Wüsthof Classic Ikon 3.5 Inch ...PARING KNIFE – The 3 1/2 inch paring knife is the second most important knife ... PARING KNIFE – The 3 1/2 inch paring knife is the second most important knife to have in the kitchen, the small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as... moreDetails
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Wüsthof Classic Ikon 3.5 Inch ...PARING KNIFE – The 3 1/2 inch paring knife is the second most important knife ... PARING KNIFE – The 3 1/2 inch paring knife is the second most important knife to have in the kitchen, the small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as... moreDetails
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WUSTHOF 4.00229E+12 4188-7 Cla...WASTHOF Cutlery is crafted to resist corrosion and dulling High Carbon Stainle... WASTHOF Cutlery is crafted to resist corrosion and dulling High Carbon Stainless Steel Blades precisely 3 Piece Knife Set with dual riveted synthetic 7 moreDetails
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Wusthof Classic Bread Knife 26...Blade length: 26cm, handle length: 112mm Type of use: cutting Hardness degree:... Blade length: 26cm, handle length: 112mm Type of use: cutting Hardness degree: 58 HRC Usable for: roasts, bread, rolls, cabbage, lettuce heads, cakes, pies Handle material: Special plastic riveted moreDetails
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Wusthof Classic 9 Piece knife ...The Wüsthof Classic knife series impresses with its timeless design and best q... The Wüsthof Classic knife series impresses with its timeless design and best quality. It is easy to care for and with its large selection of blade shapes offers every food fan the right cooking tool - for example this professional kitchen knife set... moreDetails
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WUSTHOF Wüsthof Classic Knife ...NEW Updated Version NEW updated version This Wusthof Wooden Beech Knife Block ... NEW Updated Version NEW updated version This Wusthof Wooden Beech Knife Block contains a 7cm Peeling Knife, a 12m Utility Knife, a 14cm Sausage Knife, a 20cm Cook's Knife, a 16cm Meat Fork, a 20cm Carving Knife, a 20cm Bread Knife, 21cm Kitchen Shears... moreDetails
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Wüsthof Classic Ikon 7 Inch Ho...ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner ... ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with... moreDetails
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Wüsthof Classic 5 Inch Hollow ...KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a th... KITCHEN WORKHORSE – The 5 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted... moreDetails
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Wüsthof Classic Ikon 7 Inch Ho...ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner ... ASIAN KNIFE – The 7 inch hollow edge santoku knife is designed with a thinner blade than the traditional chef’s knife, at a 10 degree cutting edge, and gradually curves up at the very end providing a straighter edge, the hollow edge is crafted with... moreDetails
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Wüsthof Classic Ikon 3.5 Inch ...PARING KNIFE – The 3 1/2 inch paring knife is the second most important knife ... PARING KNIFE – The 3 1/2 inch paring knife is the second most important knife to have in the kitchen, the small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as... moreDetails
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WÜSTHOF Classic Stainless Stee...Developed in consultation with professional chefs, these Classic knives from W... Developed in consultation with professional chefs, these Classic knives from WÜSTHOF have comfortable ergonomic handles for ease of use. The knife bolster, the junction between handle and blade, protects the hand from the sharp blade and balances the... moreDetails
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WÜSTHOF Classic Stainless Stee...Developed in consultation with professional chefs, these Classic knives from W... Developed in consultation with professional chefs, these Classic knives from WÜSTHOF have comfortable ergonomic handles for ease of use. The knife bolster, the junction between handle and blade, protects the hand from the sharp blade and balances the... moreDetails
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