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Artisan Orange Cheese: 3kgPressed, firm and with unevenly distributed eyes Spread with sweet paprika pas... Pressed, firm and with unevenly distributed eyes Spread with sweet paprika paste and anti-mold film Irregular, dotted with orange grains Soft and lactic smell Conservation: 2-4 months Best before date: 06/2021 Allergens: goat’s milk, sheep’s milk, egg... moreDetails
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-12%Artisan Orange Cheese: 250gPressed, firm and with unevenly distributed eyes Spread with sweet paprika pas... Pressed, firm and with unevenly distributed eyes Spread with sweet paprika paste and anti-mold film Irregular, dotted with orange grains Soft and lactic smell Conservation: 2-4 months Best before date: 06/2021 Allergens: goat’s milk, sheep’s milk, egg... moreDetails
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Artisan Orange Cheese: 500gPressed, firm and with unevenly distributed eyes Spread with sweet paprika pas... Pressed, firm and with unevenly distributed eyes Spread with sweet paprika paste and anti-mold film Irregular, dotted with orange grains Soft and lactic smell Conservation: 2-4 months Best before date: 06/2021 Allergens: goat’s milk, sheep’s milk, egg... moreDetails
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Artisan Orange Cheese: 1kgPressed, firm and with unevenly distributed eyes Spread with sweet paprika pas... Pressed, firm and with unevenly distributed eyes Spread with sweet paprika paste and anti-mold film Irregular, dotted with orange grains Soft and lactic smell Conservation: 2-4 months Best before date: 06/2021 Allergens: goat’s milk, sheep’s milk, egg... moreDetails
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Artisan Orange Cheese: 1.5kgPressed, firm and with unevenly distributed eyes Spread with sweet paprika pas... Pressed, firm and with unevenly distributed eyes Spread with sweet paprika paste and anti-mold film Irregular, dotted with orange grains Soft and lactic smell Conservation: 2-4 months Best before date: 06/2021 Allergens: goat’s milk, sheep’s milk, egg... moreDetails
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Snowdonia Cheese 200g RangeSnowdonia Cheese Mix 1 Contains 1 x 200g truckle Black Bomber, 1 x 200g truckl... Snowdonia Cheese Mix 1 Contains 1 x 200g truckle Black Bomber, 1 x 200g truckle Ginger Spice,1 x Green Thunder, 1 x Red Devil, 1 x Amber Mist, 1 x Pickle Power, 1 x Bouncing Berry, Award winning cheeses moreDetails
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Semicured Manchego Cheese 1kgManchego - Spain's most famous cheese Made from unpasteurised ewes milk and cu... Manchego - Spain's most famous cheese Made from unpasteurised ewes milk and cured for around 4-5 months Has a smooth creamy texture, and a mild tanginess combined with a nutty and honeyed flavour Artisan-made Spanish product Buy Spanish food direct... moreDetails
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Large Round Manchego Cheese 3k...Manchego - Spain's most famous cheese Made using unpasteurised sheeps milk and... Manchego - Spain's most famous cheese Made using unpasteurised sheeps milk and cured for around 5 months With a full flavour and buttery texture with a salty tang Artisan-made Spanish product Buy Spanish food direct from a UK based company moreDetails
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Valdeon Picos Blue Cheese 2.4k...Valdeon 'Picos Blue' cheese from Picos de Europa mountains Made from a mix of ... Valdeon 'Picos Blue' cheese from Picos de Europa mountains Made from a mix of pasteurised cow's and goat's milk and matured for three months in rock caves Strong blue cheese similar to Roquefort - great with bitter-sweet pickled green figs The cheese... moreDetails
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3Kg Cured Manchego Artesano Ch...Manchego - Spain's most famous cheese Made from unpasteurised ewe's milk chees... Manchego - Spain's most famous cheese Made from unpasteurised ewe's milk cheese and cured for 8 to 9 months Has a crumbly texture and superb, rich, tangy flavour Artisan-made Spanish product Buy Spanish food direct from a UK based company moreDetails
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Raclette Cheese | Premium Qual...Fresh Raclette Cheese, Half cheese +/- 3,75 kg - 8,25 lbs We cut your cheese f... Fresh Raclette Cheese, Half cheese +/- 3,75 kg - 8,25 lbs We cut your cheese fresh from the blade and wrap the cheese neatly in vacuum. Once the cheese is in vacuum, you can store the cheese for about 5 to 6 weeks. The hard structure of the cheese... moreDetails
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Smoked Idiazabal cheese 1.2kgOak smoked sheeps milk cheese from the Basque region of northern Spain Made us... Oak smoked sheeps milk cheese from the Basque region of northern Spain Made using the unpasteurised milk of the Lacha sheep Has a denomination of origin from Idiazabal as a mark of its quality Artisan-made Spanish product Buy spanish food direct from a... moreDetails
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Large Round Manchego Cheese 3k...Manchego - Spain's most famous cheese Made using unpasteurised sheeps milk and... Manchego - Spain's most famous cheese Made using unpasteurised sheeps milk and cured for around 5 months With a full flavour and buttery texture with a salty tang Artisan-made Spanish product Buy Spanish food direct from a UK based company moreDetails
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Semicured Manchego Cheese 1kgManchego - Spain's most famous cheese Made from unpasteurised ewes milk and cu... Manchego - Spain's most famous cheese Made from unpasteurised ewes milk and cured for around 4-5 months Has a smooth creamy texture, and a mild tanginess combined with a nutty and honeyed flavour Artisan-made Spanish product Buy Spanish food direct... moreDetails
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Valdeon Picos Blue Cheese 2.4k...Valdeon 'Picos Blue' cheese from Picos de Europa mountains Made from a mix of ... Valdeon 'Picos Blue' cheese from Picos de Europa mountains Made from a mix of pasteurised cow's and goat's milk and matured for three months in rock caves Strong blue cheese similar to Roquefort - great with bitter-sweet pickled green figs The cheese... moreDetails
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Kraft Velveeta - 2/32oz loavesDetails
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Kraft Velveeta - 2/32oz loavesDetails
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Manchego cheese 12 month aged ...Artisan-made unpasteurised Manchego cheese, cured for 12 months Crumbly textur... Artisan-made unpasteurised Manchego cheese, cured for 12 months Crumbly texture and superb rich tangy flavour Denomination of Origin La Mancha Gold medal winner in the 2013 World Cheese Awards Buy gourmet Spanish foods direct from UK based company moreDetails
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Manchego cheese 12 month aged ...Artisan-made unpasteurised Manchego cheese, cured for 12 months Crumbly textur... Artisan-made unpasteurised Manchego cheese, cured for 12 months Crumbly texture and superb rich tangy flavour Denomination of Origin La Mancha Gold medal winner in the 2013 World Cheese Awards Buy gourmet Spanish foods direct from UK based company moreDetails
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Raclette Cheese | Premium Qual...Fresh Raclette Cheese, Half cheese +/- 3,75 kg - 8,25 lbs We cut your cheese f... Fresh Raclette Cheese, Half cheese +/- 3,75 kg - 8,25 lbs We cut your cheese fresh from the blade and wrap the cheese neatly in vacuum. Once the cheese is in vacuum, you can store the cheese for about 5 to 6 weeks. The hard structure of the cheese... moreDetails
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Swiss Schabziger Stöckli Low-F...SCHABZIGER STÖCKLI hard cheese 10x0.2205 Lbs. The original Glarner Schabziger ... SCHABZIGER STÖCKLI hard cheese 10x0.2205 Lbs. The original Glarner Schabziger Stöckli. The Swiss Schabziger look back on a thousand-year history. The Uuu spicy grated cheese from Switzerland. Boundless as grated cheese used to flavor and taste. Fat:... moreDetails
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Swiss Schabziger Stöckli Low-F...SCHABZIGER STÖCKLI hard cheese 10x0.2205 Lbs. The original Glarner Schabziger ... SCHABZIGER STÖCKLI hard cheese 10x0.2205 Lbs. The original Glarner Schabziger Stöckli. The Swiss Schabziger look back on a thousand-year history. The Uuu spicy grated cheese from Switzerland. Boundless as grated cheese used to flavor and taste. Fat:... moreDetails
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Innichner Mountain Cheese loaf...Innichner mountain cheese Alpine dairy Three Mountains decently spicy cut-chee... Innichner mountain cheese Alpine dairy Three Mountains decently spicy cut-cheese ripe time at least 8 weeks natural bark. moreDetails
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Cheese fr. high Mountain Huts ...Cut cheese bovine raw milk Appearance: rind with grape mark - bright strawy - ... Cut cheese bovine raw milk Appearance: rind with grape mark - bright strawy - yellow interior Aroma: scent of pastures - wine-like aromas Flavour: nuts - chocolate - full-flavoured Consistency: soft - rubbery moreDetails
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Miwa Cheese DEGUST Approx. 600...Hard cheese bovine raw milk Appearance: refined with algae Aroma: salty - citr... Hard cheese bovine raw milk Appearance: refined with algae Aroma: salty - citrus fruit Flavour: sweet yet salty Consistency: very soft and tempting moreDetails
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Schüttler Whole loaf Approx. 5...Schüttler Whole loaf Approx. 5 kg. - Capriz Fine Cheese Schüttler Whole loaf Approx. 5 kg. - Capriz Fine Cheese moreDetails
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Trüffelo Whole loaf Approx. 6 ...Trüffelo Whole loaf Approx. 6 kg. - Capriz Fine Cheese Trüffelo Whole loaf Approx. 6 kg. - Capriz Fine Cheese moreDetails
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Sweet pecorino sardo PdoDetails
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Re Sardo - Semiaged Pecorino c...3.5 kg - Re Sardo Blue Zone cheese, in the land of centenarians 3.5 kg - Re Sardo Blue Zone cheese, in the land of centenarians moreDetails
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