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= Outstanding
= Good
= Satisfactory
= Poor
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1
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Winter Food
Cold weather provokes appetite; food eaten around the fire or...
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2
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Mary Pininska The Polish Kitchen
Pages: 220, Edition: New Ed, Paperback, Grub Street
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3
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Instant Entertaining Book
A brilliant buy for all us time-poor folk who love to entertain...
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4
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David Page Recipes from Home
Pages: 448, Hardcover, Artisan Division of Workman Publishing...
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5
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K. Adler The BBQ Queens' Big Book of Barbecue
Pages: 416, Paperback, Harvard Common Press,U.S
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6
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Ina'am Atalla Simply Lebanese
Pages: 240, Hardcover, Garnet Publishing Ltd
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7
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Nobuko Tsuda Sushi Made Easy
Pages: 150, Edition: 1st ed., Paperback, Weatherhill Inc
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8
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Steven Raichlen The Barbecue! Bible
Pages: 576, Edition: New, Hardcover, Workman Publishing
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9
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Sanjeev Kapoor Best of Chinese Cooking
Pages: 145, Hardcover, Popular Books,India
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10
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Katsuyo Kobayashi The Quick and Easy Japanese Cookbook
Pages: 104, Hardcover, Kodansha International Ltd ,Japan
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11
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Rene Goscinny Asterix Bei Den Briten
Pages: 48, Paperback, Egmont EHAPA Verlag GmbH
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12
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Elizabeth David French Provincial Cooking
Pages: 528, Edition: New Ed, Hardcover, Grub Street
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13
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Ina'am Atalla Simply Lebanese
Pages: 240, Hardcover, Garnet Publishing Ltd
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14
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Judy Bastyra Thai Cooking
Pages: 160, Paperback, Southwater
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15
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Becky Johnson; Judy Bastyra Thai Cooking Made Easy
Pages: 96, Paperback, Southwater
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16
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Meena Pathak Indian Cooking for Family and Friends
Pages: 128, Paperback, New Holland
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17
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Carol Robertson Mediterranean Soups
Pages: 200, Paperback, North Atlantic Books,U.S
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18
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Carol Fenster Wheat-Free Recipes & Menus
Pages: 288, Edition: Rev Exp, Paperback, Avery Publishing Group...
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19
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Thomas Keller The Complete Keller: WITH "French Laundry Cookbook" AND "Bouchon
Pages: 696, Hardcover, Artisan Division of Workman Publishing...
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20
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Thomas Keller The French Laundry Cookbook
Pages: 336, Edition: 2nd Ed, Hardcover, Workman Publishing
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